Function Menu
Functions on Fridays, Saturdays and Sundays
We do catering for all occasions
Kottu (serves 10 adults)
Made with flatbread pieces, vegetable, egg & traditional Sri Lankan spices mixed with any of
*Chicken / *Beef and served in Chafers
FB1 – Biriyani (serves 10 adults)
Chicken Biriyani, fried chicken & gravy, salad, mint chutney and served in Chafers
$160.00
FN1 ‐ Nasi‐goreng (serves 10 adults)
Mixed rice with prawns, vegetables, chicken, eggs serve with cucumber rita & chili paste.
$160.00
FL1 – Lumpi (serves 10 adults)
Yellow rice, chicken curry, potato devil, lentil curry, eggplant chutney and served in Chafers
$150.00
FS1 – Strings (serves 10 adults)
Strings 120, chicken curry, lentil curry, coconut chutney and served in Chafers
$150.00
Nibbles & Starters
For every main dish, there is a perfect side.
FS1 ‐ Fish Rolls (20 nos)
$50.00
FS2 ‐ Fish Patties (20 nos)
$30.00
FS3 ‐ Fish Cutlets (20 nos)
$30.00
FS4 ‐ Parrippu Vada (20 nos)
$30.00
FS5 ‐ Veg stuffed Godamba Rotti (25 nos)
$60.00
FS6 ‐ Fish stuffed Godamba Rotti (20 nos)
$50.00
FS7 ‐ Chicken stuffed Godamba Rotti (20 nos)
$60.00
FS8 ‐ Beef stuffed Godamba Rotti (15 nos)
$60.00
FD1 ‐ Chicken Devil (1kg)
$35.00
FD2 ‐ Beef Devil (1kg)
$50.00
Desserts
Perfect choice for the all occasions
FV1 - Vatalappan (20 - 25 servings)
Pudding made with eggs, coconut milk, palm sugar & traditional flavor
$50.00
Services
Complete package for your function
TFS - 3Nfive-function service package
We provide you the service of one person to serve meals in buffet style, transport the food to your location, setting up the buffet tables & heating up the food. The buffet will be open for two and a half hours. Finally packing the excess food & wrap up the setup will be done for you.
$250.00